salinity

New discovery to accelerate development of salt-tolerant grapevines

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A recent discovery by Australian scientists is likely to improve the sustainability of the Australian wine sector and significantly accelerate the breeding of more robust salt-tolerant grapevines.

With funding from Wine Australia, a team of scientists from the ARC Centre of Excellence in Plant Energy Biology at the University of Adelaide and CSIRO Agriculture and Food identified genes expressed in grapevine roots that limit the amount of sodium – a key component of salt – that reaches berries and leaves.

The research has been published this week in the journal New Phytologist.

‘Berries that contain too much sodium may be unsuitable for wine production and this can lead to vineyards remaining unpicked, resulting in financial losses for vineyard owners,’ says Dr Sam Henderson, co-first author of the study, from the University of Adelaide.

‘We set out to determine why some grapevines accumulate salt and others don’t, and found a specific mutation in a sodium transport protein found in grapevine roots, which prevents it from working effectively. This leads to more salt leaking into the shoots of vines from the soil,’ Dr Henderson says.

While low levels of salt can improve the flavour of wine, in excess it can lead to unpalatable tastes, reduce fruit yield and damage the long-term health of grapevines – it is a problem experienced in premium wine regions around the world. In Australia’s broader agriculture, food and wine sectors, issues caused by salinity have been estimated to cost in excess of $1 billion each year.

‘By comparing the DNA of different grapevines we identified a specific gene that is associated with sodium exclusion from shoots,’ says co-first author Dr Jake Dunlevy from CSIRO.

‘This discovery has allowed us to develop genetic markers that are being used to breed more salt-tolerant grapevine rootstocks, allowing new genotypes to be screened at the seedling stage rather than through lengthy and expensive field-based vineyard trials.’

‘Traditionally, winegrape rootstocks have been developed in wine producing regions in the United States and Europe. This new research supports a breeding program to combine multiple beneficial traits in grapevines using conventional breeding, to develop robust rootstocks specifically for Australian conditions and support the local wine sector’s sustainability well into the future,’ says Dr Liz Waters, Wine Australia’s General Manager Research, Development and Extension.

A family of 40 hybrid rootstocks, together with both parents, were screened for leaf sodium (Na+) exclusion ability at the Australian Plant Phenomics Facility‘s Adelaide node as part of the research.

The research was led by Dr Mandy Walker, CSIRO, and Professor Matthew Gilliham, University of Adelaide, who are continuing to collaborate on additional factors that will further improve grapevine salt tolerance, such as the exclusion of chloride.

Story shared by ARC Centre of Excellence Plant Energy Biology.

The hunt for high salt tolerant barley crops gets closer

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Soil salinity severely impacts crop growth and yield. Within minutes of exposure to salt, cell expansion, leaf expansion, photosynthesis, transpiration and tillering are reduced. When salts accumulate to toxic concentrations in the shoot, especially in older leaves, a secondary inhibition of growth occurs through damage to the plant’s metabolism and ion imbalances. These effects occur weeks to months following salt application.

Plants have evolved numerous mechanisms to detect and respond to the effects of salt stress including a range of signal transduction mechanisms. However, investigating the maintenance of growth under salt stress has been limited by the lack of techniques that allow nondestructive measurements of plant growth through time. The resources and technologies now exist to phenotype many genotypes and identify those with high shoot ion-independent and shoot ion-dependent tolerance under greenhouse conditions.

Barley is one of the more salt-tolerant crops, able to grow in higher concentrations of salt than wheat, rice or maize. However, the growth of barley is still significantly affected by salinity. A better understanding of the genetic variation for salinity tolerance mechanisms within barley cultivars is required for future breeding improvement.

In a study by Stuart Roy and his international collaborators, nondestructive and destructive measurements are used to evaluate the responses of 24 predominately Australian barley (Hordeum vulgare L.) lines at 0, 150 and 250 mM NaCl. Considerable variation for shoot tolerance mechanisms not related to ion toxicity (shoot ion-independent tolerance) was found, with some lines being able to maintain substantial growth rates under salt stress, whereas others stopped growing. Hordeum vulgare spp. spontaneum accessions and barley landraces predominantly had the best shoot ion independent tolerance, although two commercial cultivars, Fathom and Skiff, also had high tolerance. The tolerance of cv. Fathom may be caused by a recent introgression from H. vulgare L. spp. spontaneum.

This study shows that the most salt-tolerant barley lines are those that contain both shoot ion-independent tolerance and the ability to exclude Na+ from the shoot (and thus maintain high K+:Na+ ratios).

Read the full paper, ‘Variation in shoot tolerance mechanisms not related to ion toxicity in barley’, here (Functional Plant Biologyhttps://doi.org/10.1071/FP17049).

To find out how the Australian Plant Phenomics Facility can help facilitate your plant science research visit our website.

Spreading the word on great plant science

The Australian Plant Phenomics Facility (APPF) will appear in the media twice this week, promoting the importance of plant science.

The Stock Journal ran an article today (27 April) featuring our very own Dr Trevor Garnett on the front cover, talking about the importance of investment in agricultural research and the services available to scientists at the APPF.

The Adelaide node of the APPF will also feature on Channel 9’s television show “South Aussie with Cosi” which will air this Friday (28 April) at 8pm as part of a feature on the history and incredibly important research undertaken within the Waite Research Precinct. The segment can be viewed online here (2:30min).Trevor_Stock Journal paper clips

Last chance to secure an internship – apps close tomorrow!

This is your chance to investigate your plant science questions with the support of the highly skilled Australian Plant Phenomics Facility (APPF) team and the incredible technology and infrastructure we have available.

Internships are offered at the APPF in Adelaide and Canberra for enthusiastic, highly motivated postgraduate students with a real interest in our research and technology. Current postgraduate students in the following areas are encouraged to apply:

  • Agriculture
  • Bioinformatics
  • Biology
  • Biotechnology
  • Computer Science
  • Genetics
  • Mathematics
  • Plant physiology
  • Science
  • Software engineering
  • Statistics

Interstate students are strongly encouraged to apply!

We offer postgraduate internship grants which, in general, comprise:

  • $1,500 maximum towards accommodation in Adelaide or Canberra, if required
  • $500 maximum towards travel / airfare, if required
  • $10,000 maximum toward infrastructure use

The APPF has identified a number of priority research areas, each reflecting a global challenge and the role that advances in plant biology can play in providing a solution:

  • Tolerance to abiotic stress
  • Improving resource use efficiency in plants
  • Statistics and biometry
  • Application of mechatronic engineering to plant phenotyping
  • Application of image analysis techniques to understanding plant form and function

Students proposing other topics will also be considered.

APPF postgraduate internship grants involve access to the facility’s phenotyping capabilities to undertake collaborative projects and to work as an intern with the APPF team to learn about experimental design, image and data analysis in plant phenomics.

Selection is based on merit. Applications are assessed on the basis of academic record, research experience and appropriateness of the proposed research topic. Interviews may be conducted.

Postgraduate students are encouraged to contact APPF staff prior to submitting their application to discuss possible projects.

APPLICATIONS CLOSE:  31 March 2017. For further information click here.

 

Why apply for an internship with the APPF?

Well, aside from the fact we are a pretty nice bunch…

PhD student Rohan Riley, from Western Sydney University, undertook his research at APPF’s Adelaide node (The Plant Accelerator®) after being awarded a Postgraduate Student Internship Grant with us in 2015.

His research attempted to explain the unpredictability of plant growth responses in terms of resource limitation by introducing fungal communities to plants which are isolated from soils containing high or low levels of salinity and analysing the effects on plant stress at the phenotypic level.

This is what he had to say about his experience:

”Using daily phenotyping following the application of salt stress and controlled watering-to-weight in The Plant Accelerator® allowed for an unprecedented resolution and range of plant genetic changes in response to combinations of nutrient level, salinity and two different fungal communities that would not otherwise be achievable in a regular greenhouse,” said Rohan.

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”As a PhD student with limited experience in greenhouse experiments, the highly controlled growth conditions, large-scale automation, digital imaging and software technology (high-throughput phenotyping) at The Plant Accelerator® provided me with the work-space, expertise and technical support to make a complicated experiment possible.”

“It has been an amazing experience to conduct this experiment at The Plant Accelerator®. I am walking away from the facility with a big smile on my face, an incredible dataset for my PhD research and invaluable experience in greenhouse based plant research.”

To find out more about Rohan’s research:  https://www.researchgate.net/profile/Rohan_Riley

Delicious potential: The genome of quinoa decoded

Scientists have successfully decoded the genome of quinoa, one of the world’s most nutritious and resilient crops.

The study, published online this week in Nature, was an international collaboration led by Professor Mark Tester at the King Abdullah University of Science and Technology (KAUST), Saudi Arabia.

The enormously popular “super-food” is gluten-free, has a low glycaemic index and contains an excellent balance of essential amino acids, fibre, lipids, carbohydrates, vitamins, and minerals, causing international demand for the grain to soar and prices to skyrocket as demand exceeds supply.

“Apart from its nutritional benefits, the ability of quinoa to grow on marginal land is possibly most exciting”, said Prof Mark Tester. “It can grow in poor soils, salty soils and at high altitudes. It really is a very tough plant. Quinoa could provide a healthy, nutritious food source for the world using land and water that currently cannot be used, and our new genome takes us one step closer to that goal.”

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Quinoa pilot trials in the Australian Plant Phenomics Facility’s high-throughput phenotyping Smarthouse at The Plant Accelerator®

Future research projects will focus on identifying the genes that make quinoa so tolerant to poor soils. In pilot experiments carried out at the Australian Plant Phenomics Facility‘s Adelaide node, The Plant Accelerator®, different growth conditions and salt applications were tested in preparation for larger-scale studies. The first studies showed that quinoa still grows well when watered with half-strength sea water, when many other crops would die. Since performing these initial experiments, Professor Tester and his team have secured further research funding to work towards establishing quinoa as a broadacre crop.

“We are extremely excited to support this important research”, said Dr Bettina Berger, Scientific Director at The Plant Accelerator®. “As part of this collaborative project, The Plant Accelerator® will perform two screening runs of a diversity panel in the second half of 2017 to identify the genetic basis of salt tolerance in quinoa”.

Further reading:

The full published study in Nature. doi:10.1038/nature21370

KAUST An Integrated Repository for Population Genomics in genus Chenopodium

BBC News online article

Nature Middle East online article

 

Adelaide to host 5th International Plant Phenotyping Symposium

The Australian Plant Phenomics Facility is thrilled to announce the city of Adelaide, South Australia will host the 5th International Plant Phenotyping Symposium in October 2018!

Adelaide

2018 Host City, Adelaide, South Australia   (Image source: South Australian Tourism Commission)

The International Plant Phenotyping Network (IPPN) voted during its general assembly, held alongside the 4th International Plant Phenotyping Symposium in Mexico recently.

We look forward to welcoming the international plant phenotyping community to Adelaide in 2018!

 

 

Hello, ni hau, hola, guten tag, marhaba, bonjour… knowledge sharing the key to plant science success

The Australian Plant Phenomics Facility (APPF) is a national facility, available to all plant scientists, offering access to infrastructure that is not available at this scale or breadth in the public sectors anywhere else in the world.

Our three nodes in Adelaide and Canberra frequently welcome international research, industry and government guests to tour facilities and share knowledge in plant phenomics. Encouraging and supporting a global community focused on providing better nutrition and food security is key to the APPF vision we uphold.

Recently the CSIRO based HRPPC node of the APPF hosted a VIP visit by the Secretary of the Department of Industry, Innovation and Science, Glenys Beauchamp, CSIRO CEO, Larry Marshall, and the Canadian High Commissioner, His Excellency Paul Maddison.

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Larry Marshall (CEO, CSIRO), Glenys Beauchamp (Secretary, Department of Industry, Innovation and Science) and His Excellency Paul Maddison (Canadian High Commissioner) in front of a Phenomobile Lite at the APPF HRPPC           (Image courtesy of the CSIRO)

Hosted by Drs Xavier Sirault and Jose Jimenez-Berni, the visitors observed aspects of the work done by the APPF’s HRPPC in the controlled environment and had the opportunity to see first-hand one of the centre’s purpose built and designed Phenomobile Lite buggies which are used in the field for capturing plant traits.

The group discussed an overview of the range of research and development activities and issues facing Australia in science and technology and the Canadian High Commissioner shared his interested in areas of existing and potential collaboration between Australia and Canada.

We welcome and encourage engagement with the international plant science community. If you would like to visit one of our sites, discuss your plant phenomics research or book one of our facilities, please contact us – we love plant science!